Little did I know, at the time, that it would snowball into a career with the globally renowned Accor Group. Aleph Hospitality has earmarked a portfolio of 50 hotels in the Middle East and Africa by 2026. His colleagues and team members will assure you; David is not only someone who lives and breathes hospitality, he is a true leader that does not only take care of business continuity but also understands what is required to meet the expectations of stakeholders, employees, and communities. At each touch point along the guest journey through the hotel, extensive measures are being taken to protect guests and team members. In fact, Cordon made the Middle East the fastest-growing region for the group and the region that recovered best during 2021, growing RevPAR to 85.6% of pre-pandemic comparable. airport 1 - full name Access: 43.9 km / 27.28 mi 41 min drive Transports DXB He leads his team with true passion to allow growth and evolution within the industry. Menu Gallery As Regional Vice President Middle East & Africa for Wyndham Hotel Group, Bani grew the portfolio from six hotels to 49 operational hotels and 20+ under development, developed five new brands and expanded the companys portfolio to the African continent. In order of keeping this exciting and challenging, his day-to-day role involves being around guests and overseeing the hotels operations, logistics, management, and team. Jan 2023 - Present1 month. Successful activities included the opening over 20 properties per year since he has joined the Accor Dubai office (even during Covid), as well as ensuring that financial results were achieved even during the most difficult times. This festive season, children up to six years old enjoy our Christmas Day brunch for free and those aged between nine and 12 enjoy it for AED 99. The hotel saw a RevPAR growth of 79% in 2021 despite the difficult market conditions, enhanced quality scores are at the highest for the last 10 years. Our New Year staycation package starts from AED 1,999 and features a room with an unrivalled view of the fireworks and Downtown Dubai. The leading hospitality group has signed seven hotels last year, which include its expansion in Qatar and signings in Egypt. Sofitel Dubai Downtown is home to many F&B concepts, including L Apero, what would you say differentiates your venues from others in Dubai?French hospitality courses through Sofitel Dubai Downtowns veins. All Rights Reserved. He is undoubtably an industry heavy weight due to his leadership style, strategic decision making and extensive experience in the industry. Thomas is not only an innovative character by nature, but he is also committed to ensuring strong levels of productivity and resource efficiency, exemplified most clearly in the recent partnership agreement signed with Ferrari to transform Armani/Pavilion into Downtown Dubais most successful outdoor Ramadan venue. In addition to the luxurious outlets, exceptional design, and two exceptional locations, the welcoming service completes the picture. Nicks promotion was a result of F&B exceeding its budget by 5 % in 2021, a huge achievement following a year where the hospitality and F&B industry were badly hit, helping for a speedy recovery for the hotel. With a BA in Hotel and Tourism Management from Notre Dame University, Adib joined Zaya Nurai Island, Abu Dhabi in 2016 as the General Manager prior to this he was the Director of Sales for the Middle East and GCC at Hotel President Wilson (Starwood Luxury Collection) Geneva, Switzerland. For New Years Eve, guests can indulge in a gala dinner at Les Cuisines starting from AED 389 for soft drinks and AED 499 for house drinks, dinner at the Grass Pools Snow Land starting from AED 599 (with alcohol), or a Snow Masquerade dinner at LApero for AED 389 with soft beverages and AED 499 with house drinks. Aloki Batra has been aptly referred to as Mr Brightside for his perennially optimistic approach to leadership at the world-famous FIVE Hotels and Resorts, (which includes the iconic FIVE Palm Jumeirah and Instagram favourite FIVE Jumeirah Village, FIVE Zurich and FIVE LUXE, JBR). Emmas success has been determined by the standards she has set for herself, walking the walk as a role model in all facets of life. Outside of work, he makes time to enjoy the Armani Hotel Dubai experience for himself as he explains: There are so many special corners within the hotel, however, there is something magical about our restaurant terraces. She founded Nara Desert Escape in 2018 with a lounge and a table in the middle of the desert with the aim to create a bespoke, eco-friendly, and sustainable a la carte desert camp experience. This blockbuster expansion project has added over 5000 sqm of state-of-the-art events space, and features a new exhibition hall, a pre-function area, a VIP majlis, and 2 levels of exclusive parking. Timothy Kelly, the Executive Vice President and Managing Director of Atlantis Resorts and Residences has grown the business from strength to strength after coming on board in November 2017. He has also led a number of projects namely: The integration of Turkey and India into the Middle East and Africa region in 2021 adding more than 100 properties to the existing portfolio; the integration of Rixos brand global management under his leadership into the Dubai IMEA office; launch of ALL Accor Live Limitless; creation and launch of Kitch In in 2021; and the launch of the All Inclusive Platform following the success of the Rixos Brand. Leading a team of 700 colleagues across Gates Hospitality, he is considered one of the industrys most respected spokespeople, nurturing the careers of many new faces of the future. Equipped with an unwavering vision of growth and development, he established 7 Management with its inaugural launch of Seven Sisters; a luxurious oasis of music and cuisine within the heart of Beirut. Andrews key philosophy is to ensure high quality produce combined with warm and welcoming service. Mahendra co-founded Atelier House Hospitality with Mr. Ahmass Fakahany, Owner and CEO of Altamarea Group in 2017. These new strategies helped maintain and support the business during the tough times and into 2021 helped drive more demand leading the hotel to achieve budget year to date. Mahendra is extremely passionate about the F&B industry, with almost two decades of experience in the field. Sreejith has been with the Radisson Hotel Group for over 11 years and in 2017 became the F&B Manager at Radisson Blu Hotel, Dubai Deira Creek, the first 5* hotel in Dubai. Children's Age. Beyond that, she is a restaurateur, passionate about creating a space that has beautiful food, stunning environments, and engaging service for every guest who walks through the door. With a passion for food and an entrepreneurial mindset, Manhal exploded onto the F&B sector full of creative, innovative ideas and thus Awj Investments was born. My career has spanned over 24 years, and has taken me to France, England, Spain, Thailand, Vietnam, China and the UAE. After 5 successful years, Atelier House Hospitality has established a firm foothold in the region as a high-quality boutique player in the market under Mahendras leadership. Under Christophes leadership, Sofitel Dubai The Palm has established itself as the flagship Dubai property for the Sofitel brand and Accor, which continues to shine as an exceptionally profitable asset since its opening in 2013. Its B2B strategy as since the brand hit the shelves of all major hypermarkets and e-platforms around the UAE like Carrefour, Choithrams, Biobox, ripe organic, QualityFood, FarmBox and soon at Kibsons. Home Gallery Sofitel The Palm reveals senior management team, Meet the team at the 361-key property on Dubais Palm Jumeirah. Due to Richards outstanding business strategies and leadership, all properties within the group have seen a remarkable growth in the year-to-date numbers, looking at the Revenue Generation Index, we saw a 76% growth against last year at Jannah Marina Hotel Apartments, 129% growth at EDGE Creekside Hotel and 10% growth Jannah Burj Al Sarab, Abu Dhabi. Hilton has partnered with organisations such as the SEDRA Foundation in the UAE and such partnerships will continue to grow under the leadership of Jochem-Jan with a major part of his leadership focused on creating opportunity for People of Determination. Christophe Schnyder is a seasoned leader within the hospitality industry, with over 30 years of experience that spans across several iconic hotels around the globe, spending the last 20 years in Dubai, UAE. Before this, he was the Chef de Cuisine at the Burj Al Arabs signature restaurant, Al Mahara. Darwish says: Being an independent property gives you the freedom to experiment and thats the beauty of Palazzo Versace Dubai. Our location in Downtown Dubai, which is a short drive away from the beach and tourist attractions, makes it even more family-friendly. Were free to throw into the market any crazy idea and our audience just likes how unique we are. F&B revenue increased, too, as Palazzo Versace Dubai came up with unique concepts that proved to be successful among UAE residents. As a key member of the Wyndhams leadership team, Panos supports the brands focus on the recovery and growth in a new era of travel post pandemic. China soon followed, with my role as the hotel manager for the Sofitel Wanda Hotel in Beijing. As a person he is a respectful, kind, excellent motivator, and successful . He made it a point to address all concerns as much as possible through personal interactions at the hotel as well as weekly newsletters. His innovative strategies demonstrate his commitment to ensure high levels of productivity and resource efficiency. As Managing Director at Infini Concepts, David oversees 5 venues and leads all new projects. Most recently, Sreejith was promoted to Director of Food and Beverage at Radisson Blu Dubai Deira Creek in 2019, taking over meeting & events sales and the hygiene & stewarding departments in addition to his food and beverage responsibilities. Whilst many hesitated, David, recognised early that this new kind of business would help them to survive and get through the most difficult months. The General Manager is responsible for all facets of management and development of their team members . As we look towards Q3 2021, I will be focused on driving key activities and ensuring the smooth operation of all services offered at Sofitel Dubai The Palm, budgeting and overall communications". Throughout his tenure as CEO, Mark has led the team through a global crisis, while ensuring results were delivered, team members were taken care of, partners were supported, and guests were reassured. Giacomos engagement with guests and team members alike are unique and personal. His operational, leadership and commercial skills have led him to become a specialist in day life hospitality venues. It is truly a magical experience. Moving forward with an appointment as Area General Manager, he managed the Groups iconic flagship hotel, Address Downtown, as well as other Downtown Hotels in the Groups portfolio, such as Address Fountain Views, Address Sky View, Palace Downtown and Vida Downtown Residences, before assuming his current role as the Head of Emaar Hospitality Group. Mehdi is always looking for ways to create the most memorable dining experiences for all guests as well as ensuring a great work environment for his dedicated team. Commented Maren Kuehl, General Manager, Anantara Al Jabal Al Akhdar Resort. With several plans in progress, were committed to innovation implementing our contactless experience, reinforcing digitalisation, and working on diversifying our products and offerings. He spent years working his way across Europe, Asia, and the Middle East plus a few years on cruise ships to get to where he is today. The brand introduced revolutionary entertainment and wellness programs in the Middle East, from staged shows to exciting creative activities for children at Rixy Kids Club to action-packed challenges at Exclusive Sports Club. Inspired by his passion for wines and food from the start of his career, his priority has always been to ensure that his team and his customers are always satisfied. Guests can have some fun in the sun, while exploring live food and drinks stations and sipping on festive cocktails in the pool. During his tenure at Hormuz Grand Muscat, Panos led his team to achieve several awards, including World Luxury Hotel & Restaurant Awards for Luxury Hotel in Oman & Luxury Restaurant in Oman. Now, the Hessa Street flagship store and the outlet in Riyadhs Tahlia Street, rank as the top two in the Barbars franchise, while the recently opened Doha branch is also making waves with the World Cup visitors. In three months, the group has grown from one store to 12 restaurants across three brands and three markets. Taking the lead for three hotel openings with total 1046 rooms within 4 years, in a competitive market, wasnt tough enough, the biggest challenge has been the uncertainty of the past 16 months. As well as the strong CSR activities which include: supporting constantly the local community by generating funds during the stollen event to be donated; the funds raised to support the Red Crescent and Senses residential care; supporting the medical hospital crew during Covid by extending free meals for the them to support them during the peak time of the pandemic; and supporting various local school charities. Additionally, its also notably the first five-star hotel which is linked to The Dubai Mall via an air-conditioned skywalk. But lets briefly return to my time at the family friends restaurant. A clear success is the way Mark lead and managed the region during the difficult period of Covid. His growing portfolio of businesses includes Secret Parties, Inside Lifestyle, SIN events, FamilyFest Brunches, Bash Events and Ladies Day Dubai.He also recently launched New York themed bar, in Bla Bla a healthy eating caf and a gym. Natasha Sideris is the maverick of the dining scene in South Africa and the UAE. Rizwan Kassim has launched some of the citys most popular brands, such as, La Cantine du Faubourg, Ninive, Mimi Kakushi and Twigg yby La Cantine. Live the culture and lead by example. Due to high demand for catering services at EXPO, the team was able to establish a permanent team on site. Joining COYA in 2021, he formulated an impressive strategy to unify and expand the brand and ensure its bright future. As a result, the Group is now present in 9 countries across 26 brands with a proven record in delivering a blend of high-quality services at exceptional locations. We also have the Le Petit Prince kids club on the fifth floor. Across his companies, Chris executes over 1600 seamless events annually from party brunches to ladies days to large scale festivals. Le Petit Prince will also be visiting junior guests with charming touches at breakfast, brunch, a kids dinner and more. Antonio has played and continues to play a pivotal role in establishing SHG as a regional hospitality portfolio, making him an F$&B all-star. For over six months, Tim donated the space for Sacha to create the worlds largest canvas which was sold at a glittering auction at the resort for a staggering $62 million, raising money for children in need across the globe. David is a highly gifted and very experienced General Manager who has not only coped with the arduous challenges of opening three full service hotels in three years, whilst continuing to manage all of them, but has successfully navigated a way through the pandemic growing market share, maintaining high levels of guest satisfaction and exceeding financial expectations. Rixos Hotels is a fast, young, energetic, and growing brand and Cenk nverdi has been leading a successful and competitive team on a relentless quest to establish the brand as the leader in setting the stage for memorable 360 guest experiences. Another key addition was orchestrating the opening of Grand Hyatt Dubais latest MICE venue The Grand Hyatt Dubai Conference & Exhibition Centre. Banque Paribas opened the first Sofitel in Strasbourg on 26 June 1964, the Sofitel Strasbourg Grande le, which was the first 5-star hotel in the city.. International development. The Sofitel Dubai Downtown general manager on how women can make it in a male-dominated industry, Accor's RiiSE initiative and leading through tough times. Achieving LEED platinum accreditation for the hotel and supporting ALUMNIs from different international hotel management schools to integrate the hotel industry once newly graduated is one of Slims priorities, along with ongoing mentoring and development plans to the senior management team resulting in reducing turnover. By 2022, Fathi Khogaly added to Grand Hyatt Dubais extensive fleet of facilities. Established in 2014, Awj Investments is a fast-growing Food & Beverage Holding Group headquartered in Dubai. The recently opened Radisson Resort Ras Al Khaimah was highly commended in the Leading New Hotel category. Varun and his team have been able to keep Miss Lilys ontop of its game for the past 6 yearsOne of Varuns greatest achievements in his career is the creation of his homegrown concept Honeycomb Hifi. Sandeep Walia is the Chief Operating Officer for Marriott International in the Middle East. With career spanned over 2.5 decades and counting, served in three continents for multiple owners and at the iconic properties backed with numerous awards and accolades, Bills committed and dedication to the industry is truly legendary. In the 1970s, Sofitel became an international chain of hotels. Were also hosting a family-friendly Christmas poolside market on December 25. During the pandemic, it was essential to offer our team full support to overcome the challenges faced specifically by our industry. Sofitel Dubai The Palm . David has an ability to inspire and lead his team while continuing to fight at the forefront and his capability to communicate and comfort the owners and external stakeholders are only some of the traits where David differs distinctly from many of his contemporaries. In particular, Panos was at the forefront for the significant growth across the MEA market over 2021, including the signing of eight hotels with a total of 1,279 rooms as well as the opening of five hotels and 809 rooms. Over the last years, Palazzo Versace Dubais managing director Monther Darwish put the property on the map, coming up with innovative campaigns aimed at increasing occupancy and revenue. Hadil Al Khatib has managed to create a beautiful community offering help to women in the industry and support by collaborating instead of competing. Situated on the Palm Jumeirah in Dubai, general manager Christophe Schnyder told Breaking Travel. Chef Mansour Memarian has brought extensive experience and a wealth of talent to Palazzo Versace Dubai, where he oversees the five-star hotels culinary and F&B operations including its six restaurants and two bars, as well as their catering services. He is instrumental in nurturing sound relationships with owners, securing the best possible locations, negotiating, and formalising contractual agreements, and appointing teams to reflect the ethos of the brands. He continues to priorities health and safety of guests and staff. The safety of our guests and colleagues is our top priority. The award-winning Sofitel Dubai the Palm has recently appointed a new reservation manager. Mark Willis is a key industry opinion leader in the IMEA region, with over 420 hotels in the current portfolio and more than 120 hotels in the pipeline. Hes able to build a loyal customer base with incredible ease, stemming from his acute understanding of what works, with a competent skill set comprising wise location identification, savvy price strategising and creative team management. With more than 25 years? TripAdvisor recognised some of the brands hotels as best of the best (TOP 1% Worldwide), and Hotels.com have recognised them through the Loved by Guests Awards 2021. C CENTRAL RESORT THE PALM. Elies experience from his early days within the company led him to manage the entire day life and nightlife portfolio of ADDMIND, including WHITE Dubai and Abu Dhabi, WHITE Beach at Atlantis The Palm, Pure WHITE in Dubai Harbour, La Mezcaleria in Downtown, JBR and Abu Dhabi, Babylon in DIFC, Ria at The Palm, Bazaar in Meydan and many more. Another unique offering, the signature Sofitel candle ritual when can guests expect to witness it at Sofitel Dubai Downtown?Inspired by the enchanting lights of Paris and the countrys tradition of lighting gas lamps before electricity became mainstream, Sofitel Dubai Downtown strives to whisk its guests away to another world in time with our Candle Ritual. My career in hospitality technically started when I worked at a family friends restaurant, as a teenager, to earn a bit of pocket money. Weaving Sofitel Dubai Downtowns world-renowned hospitality into every minute detail, they will also enjoy a butler on call to collect their shopping bags from Dubai Mall. Box 55558 Dubai Whatsapp: 971588070880 Tel: +97144556677 Fax: +97144556670 Email: H6541-RE@sofitel.com English Sofitel Dubai The Palm #LiveTheFrenchWay at Sofitel Dubai The Palm Share Check-in & Check-out From 14 January 2023 to 15 January 2023 THE R ESORT " Please enter your username or email address to reset your password. Plans are in force to broaden their reach and capability in the Middle East. In a short time she has made a major impact, bringing a wealth of exceptional F&B talent into the business to build a strategic commercial platform, while being actively involved in Hiltons various ESG initiatives. Palazzo Versace Dubai was also the first property to introduce a bidding platform for stays, while the F&B segment continued to be a focus for the property. Sofitel Dubai The Palm Resort & Spa East Crescent Road, Dubai 9.0 Wonderful 1008 reviews How we verify reviews 10 - Excellent 676 8 - Good 233 6 - Okay 58 4 - Poor 28 2 - Terrible 13 9.3/10 Cleanliness 9.2/10 Staff & service 9.0/10 Amenities 9.2/10 Property conditions & facilities 8.8/10 Eco-friendliness 8/10 Good Kareem Safwat Honest, effective and accountable in executive role. An international hotelier of Italian and Danish descent, Thomas began his career in sales and marketing in Germany. Being a renowned DIFC institution for the past 10 years, the Italian venue has made its mark as an icon with its heritage and presence in the market as an original trendsetter. . Although he has seen many successes over the years, these are a few of the most recent achievements to date: He successfully navigated Atlantis, The Palm through some of the most challenging years in hospitality history, not only to survive but to thrive, resulting in 2021 being the best year financially for the company since opening in 2008 (whilst also caring for over 3,000 colleagues). The primary role of the General Manager is to oversee all functions of their assigned location, while developing brand awareness within respective local markets, using a variety of methods to create opportunities for exposure and growth. Guests can indulge in a breathtaking view of Downtown Dubais cityscape, seasonal dcor and exquisite in-suite amenities. At the forefront of development for the hotel group, Panos has personally signed up to 60 opportunities over his time at Wyndham, with the latest including the largest Tryp hotel with 672 rooms when signed and Wyndham Dubai Marina at 497 rooms. In 2021, the company set about launching 10 new brands in the UAE and for this year, it revealed plans for 20 local and international launches by end of 2023, expanding SHGs existing portfolio to more than 60 venues, including expansion into Spain, Italy, Morocco among other new markets. Being a visionary hospitality professional, David impressive career in the hospitality industry, but globally and regionally, that has brought Infini Concepts to where it is. In addition, he has been continuously developing his career and personal intellectual assets to ensure that he will assume higher responsibilities in the group in the future, while continuing to take innovative management standards and practices to places theyve never been before in the present. This industry requires you to know yourself and your mission. Spencer also created the framework for Jumeirah Groups dining strategy globally including the inception of a dedicated F&B Committee which he chairs. Beginning his career in the Four Seasons Beverly Hills, Los Angeles, Keffer joined Marriott International in his home state of Tennessee sometime later, followed by positions in Florida and New York. New concepts opening in the next few months are Mott 32, a luxury Chinese restaurant originally from Hong Kong, in Address Beach Resort, and ATTIKO, a signature outlet for guests looking to unwind and celebrate, opening in W Hotel Mina Seyahi. Yigit holds a Masters Degree from Harvard Business School and a Bachelors Degree in Business Management, from Bosphorus University in Istanbul. A creative in every sense of the word, Chris Wright is the owner and CEO of The Wright Group, a creative consultancy and hospitality group founded in Dubai, UAE. From fundraising and developing 40 Holiday Inn Express hotels in the GCC at Hospitality Management Services and setting up HMS as an independent hotel management company to pre- and post-opening operations at Starwood and Disneyland Resort Paris, Bani has first-hand experience in virtually every aspect of hotel management. Cenk nverdis passion for digital landscape and innovation plays a significant role in the success of various campaigns especially after the brink of pandemic resulting to 20% of the business. Hutchinson joined Rotanas feted executive team with prestigious recognition of his own. Hailing from the Southern state of Tennessee in the US, Keffer has held managerial positions with Marriott International for over 25 years. Sunset Hospitality Group was founded in 2011 by Antonio Gonzalez with a vision to create unique experiences around the world through a diverse mix of hospitality concepts. He continues to be the Director of Growth & Development for Europe and MENA regions. Mark Kirby began his journey with Emaar Hospitality Group in 2014 as Hotel Manager of the prestigious Armani Hotel Dubai and subsequently rose to the position of General Manager. A hospitality veteran of more than 20 years, Slim Zaianes career path has taken him from Geneva to London to Dubai in senior management roles with several luxury hotel brands. Her expertise in concept developing, feasibility, food & beverage, business planning, operations management, and turnkey, has been a strong force behind over 60 successful restaurants all over the world. We needed to keep them motivated and reassured, while also maintaining consistency in delivering 5-star luxury service. It has been fully booked every Friday since it launched in July 2020. Stephanie Reichenbach is a celebrated entrepreneur and founder of Nara Desert Escape, Nara Desert Oasis, Nara in the City, Sonara Camp, Sonara Camp Al Wadi, The Nest by Sonara, Nara Nomad Secret City Tours, Nara on the Sea and Hike of Happiness. Over the course of Emmas career, she has seamlessly transitioned from independents to large global hospitality companies. In addition, Artashes has also founded 3A Hotel Management Company, which handles the entire operational management of the hotel, starting from pre-opening and beyond. In 2015, Bani Haddad founded Aleph Hospitality, a leading independent hotel management company, working for hotel owners in the Middle East and Africa to maximise their assets. 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